Grilled Ahi Tuna Nicoise. Black Pepper-Crusted & Seared Ahi Tuna, Haricot Vert, Jammy Egg, Heirloom Cherry Tomato, Fingerling Potato, Kalamata Olive, Caper, Romaine Heart, Crouton and Red Wine Herb Vinaigrette Order Today!
The Spring Parties To-Go Menu is Live. As is the new Corporate PTG Menu: ORDER TODAY!
Grilled Ahi Tuna Nicoise. Black Pepper-Crusted & Seared Ahi Tuna, Haricot Vert, Jammy Egg, Heirloom Cherry Tomato, Fingerling Potato, Kalamata Olive, Caper, Romaine Heart, Crouton and Red Wine Herb Vinaigrette Order Today!